This chocolate milkshake is thick, creamy, and made with ice cream, milk, and chocolate sauce. Perfect for kids and adults, it can be customized with chocolate or vanilla ice cream, flavored syrups, or toppings like whipped cream and sprinkles. Quick to make, this classic milkshake is ideal for hot days, dessert, or pairing with burgers and snacks.

Table of Contents

Ingredients

6 cups vanilla ice cream (or chocolate ice cream for extra richness)
⅓ cup milk (or chocolate milk; add more if needed)
⅓ cup chocolate sauce
Whipped cream, optional, for topping

Instructions

Blend the shake: Place the ice cream, milk, and chocolate sauce in a blender. Blend until smooth and creamy.
Adjust thickness: For a thicker milkshake, use less milk. For a thinner consistency, add more milk gradually.
Serve: Pour into tall glasses and top with whipped cream, if desired. Serve immediately with a straw or spoon.

Tips

Chill the glasses before pouring in the milkshake for an extra frosty drink.
Use high-quality chocolate sauce for the best flavor.
Add milk gradually—you can always add more, but you can’t take it out once blended.
For an extra smooth shake, blend for 1–2 minutes.

Variations and Substitutions

Double chocolate: Use chocolate ice cream instead of vanilla for a richer taste.
Mint chocolate: Add a drop of peppermint extract and garnish with crushed mint candies.
Peanut butter chocolate: Blend in 2 tablespoons of peanut butter.
Vegan option: Use dairy-free ice cream, plant-based milk, and vegan chocolate syrup.
Mocha milkshake: Add a shot of espresso or 1 teaspoon of instant coffee.

FAQs

Can I make this milkshake without a blender?
Yes, soften the ice cream slightly and whisk vigorously with milk and chocolate sauce until smooth.

How can I make it thicker?
Use less milk and more ice cream. For an ultra-thick version, freeze the glasses before serving.

How long can I store a milkshake?
It’s best served immediately. Leftovers can be frozen in an airtight container and blended again before serving.

Serving Suggestions

Top with chocolate shavings, sprinkles, or crushed cookies.
Add a drizzle of chocolate syrup inside the glass before pouring the shake.
Pair with burgers, fries, or a slice of cake for a classic diner-style meal.
Serve in mason jars with striped straws for a fun presentation.

Why You’ll Love This Recipe

Thick, creamy, and full of rich chocolate flavor.
Quick and easy with just three main ingredients.
Customizable with endless flavor twists.
Perfect for hot summer days or as a nostalgic treat.
Loved by both kids and adults alike.