How to Make a Fruit Christmas Tree

Create a festive Fruit Christmas Tree with fresh pineapple, strawberries, kiwi, grapes, and clementines. This colorful holiday centerpiece is perfect for parties, family gatherings, and healthy snacking. Easy to assemble and visually striking, it makes a fun and seasonal addition to any holiday table.

Ingredients

• 1 ripe pineapple
• 1 pear (slightly underripe works best)
• 2 clementines, peeled and separated into segments
• 3 kiwi, trimmed and cut into sixths, skin on
• 8 oz strawberries, stems removed
• 6 oz blackberries
• 1 ½ cups red grapes
• 1 ½ cups green grapes
• 1 bamboo skewer
• Toothpicks

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Instructions

1. Prepare the Pineapple Base

1. Slice off the top and bottom of the pineapple.
2. Cut a thin slice from the top and press a star-shaped cookie cutter into the center. Set the star aside for later.
3. Trim the sides of the pineapple at an angle to create a cone shape.

2. Assemble the Tree

1. Push the bamboo skewer through the center of the pineapple and skewer the pear on top, leaving the top of the skewer uncovered for the star.
2. Place the pineapple on a serving tray.

3. Attach the Fruit

1. Insert toothpicks at a slight angle around the pineapple and pear. Break toothpicks slightly if needed.
2. Start with larger fruits like strawberries, kiwi, and pear pieces, then fill in with smaller fruits such as grapes and blackberries.

4. Add the Star and Serve

1. Skewer the pineapple star on top.
2. Serve immediately or chill until ready to serve.

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Tips

• Use fresh, firm fruit to prevent slipping.
• Arrange colors evenly for a festive look.
• Trim toothpicks if they are too long to keep the fruit secure.

Variations and Substitutions

• Use mandarins, blueberries, or raspberries for added color.
• Swap pear with apple or mango for different flavors.
• Add small edible flowers or mint leaves for decoration.

FAQs

Can I make this ahead of time?
Yes, assemble the tree a few hours before serving and refrigerate. Cover loosely with plastic wrap to keep fruit fresh.

Can I use other types of fruit?
Absolutely! Any firm fruit that can be skewered works well.

How do I keep the pineapple from browning?
Brush with a little lemon juice to slow browning.

Serving Suggestions

• Place the tree on a festive platter for parties or holiday brunches.
• Serve with a fruit dip, yogurt, or chocolate sauce on the side.
• Use as a centerpiece for holiday tables before guests dig in.

Why You’ll Love This Recipe

The Fruit Christmas Tree is a vibrant, healthy, and fun holiday centerpiece that doubles as a snack. With layers of colorful fruit arranged on a pineapple base and topped with a star, it’s visually striking, easy to assemble, and perfect for festive gatherings or family celebrations.