Quick and Easy Fruit Salad Recipe – A refreshing, healthy, and delicious fruit salad that’s perfect for any occasion! This easy-to-make fruit salad combines fresh strawberries, raspberries, grapes, apples, and bananas, all tossed together with creamy yogurt and Cool Whip for a light, sweet, and satisfying treat. Ideal for breakfast, snacks, picnics, or as a side dish for your next family gathering or holiday meal. With vibrant colors and fresh flavors, this fruit salad recipe is both nutritious and indulgent. Customize it with your favorite fruits and serve it as a simple dessert or a healthy snack. Try this easy fruit salad with yogurt today!

Ingredients:
- 1 cup of strawberries, hulled and sliced
- 1 cup of fresh or frozen raspberries
- 1 cup of grapes, halved
- 1 cup of diced apples, peeled
- 1 cup of sliced bananas
- 1/2 cup of strawberry or vanilla yogurt
- 1/2 cup of Cool Whip (or freshly whipped cream)
Instructions:
- In a medium-sized bowl, combine all of the prepared fruit—strawberries, raspberries, grapes, apples, and bananas.
- Gently stir in the yogurt and Cool Whip (or whipped cream).
- Serve immediately for a fresh treat, or refrigerate for an hour before serving to let the flavors meld together.
Tips:
- To prevent the bananas from browning, you can add them last or coat them with a little lemon juice before mixing them into the salad.
- For added texture, sprinkle some chopped nuts, such as almonds or walnuts, on top before serving.
- You can adjust the amount of yogurt and Cool Whip to suit your preference for creaminess.
Variations and Substitutions:
- Add more fruits: Feel free to mix in other seasonal fruits like pineapple, peaches, or blueberries.
- Substitute Cool Whip: If you prefer a dairy-free version, you can use coconut whipped cream or a dairy-free yogurt.
- Sweetener options: Add a drizzle of honey, maple syrup, or agave syrup if you’d like extra sweetness.
FAQs:
- Can I use frozen fruit? Yes, you can use frozen fruit, but be sure to thaw and drain them beforehand to avoid excess liquid in the salad.
- Can I make this ahead of time? You can make the salad up to a day ahead, but it’s best to wait to add the bananas until just before serving to keep them from browning.
- Can I use Greek yogurt? Yes, Greek yogurt will work and add an extra creamy texture with a little tanginess.
Serving Suggestions:
- This fruit salad is perfect as a healthy snack, dessert, or side dish for breakfast, brunch, or a picnic.
- Pair it with granola or serve as a topping for oatmeal or pancakes.
Why You’ll Love This Recipe:
- This quick and easy fruit salad is a delicious, refreshing treat that comes together in minutes.
- It’s versatile, light, and packed with nutrients from a variety of fruits.
- The creamy texture from the yogurt and Cool Whip adds an indulgent touch without being too heavy.
- It’s perfect for family gatherings, parties, or a simple snack to enjoy anytime.
Quick and Easy Fruit Salad
6
servings20
minutesIngredients
1 cup of strawberries, hulled and sliced
1 cup of fresh or frozen raspberries
1 cup of grapes, halved
1 cup of diced apples, peeled
1 cup of sliced bananas
1/2 cup of strawberry or vanilla yogurt
1/2 cup of Cool Whip (or freshly whipped cream)
Directions
- In a medium-sized bowl, combine all of the prepared fruit—strawberries, raspberries, grapes, apples, and bananas.
- Gently stir in the yogurt and Cool Whip (or whipped cream).
- Serve immediately for a fresh treat, or refrigerate for an hour before serving to let the flavors meld together.
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