Easy Grape Jelly Meatballs Recipe

Make easy slow cooker grape jelly meatballs with just four ingredients. This simple recipe combines frozen meatballs, barbecue sauce, grape jelly, and chili garlic sauce for a sweet and tangy flavor. Perfect for parties, game days, or family dinners, these meatballs cook hands-free in the slow cooker. Get tips on variations, serving ideas, and storage.

Ingredients

• 32 oz frozen fully cooked meatballs
• 1 cup grape jelly (Smucker’s recommended)
• 1 1/2 cups barbecue sauce (Sweet Baby Ray’s recommended)
• 2 Tbsp chili garlic sauce

Instructions

1. Add the frozen meatballs, grape jelly, barbecue sauce, and chili garlic sauce to the slow cooker.
2. Stir until the ingredients are evenly combined.
3. Cover and cook on low for 3-4 hours, stirring halfway through. If using larger meatballs, cook for 4-5 hours.
4. Once fully heated, switch to the warm setting until ready to serve.
5. Garnish with chopped parsley or chives if desired.

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Tips

• For extra flavor, sear the meatballs in a skillet before adding them to the slow cooker.
• Stir occasionally to ensure even coating and prevent sticking.
• Use a toothpick to test if the meatballs are fully heated through.
• If the sauce is too thick, add a splash of water or broth to loosen it.

Variations and Substitutions

• Meatballs: Swap beef meatballs for turkey, chicken, or plant-based options.
• Sauce: Use honey barbecue sauce for a sweeter taste or spicy barbecue sauce for extra heat.
• Grape Jelly Alternative: Try apricot preserves, orange marmalade, or raspberry jam for a different flavor.
• Spice Level: Increase the chili garlic sauce or add hot sauce for a spicier kick.

FAQs

Can I use homemade meatballs?
Yes, just cook them fully before adding them to the slow cooker.

Can I make this on the stovetop?
Yes, simmer all ingredients in a pot over medium-low heat for 20-25 minutes, stirring occasionally.

How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.

Serving Suggestions

• Serve as an appetizer with toothpicks for easy grabbing.
• Pair with rice or mashed potatoes for a hearty meal.
• Use as a filling for meatball subs with toasted hoagie rolls and melted cheese.
• Serve alongside roasted vegetables or a simple salad for a balanced plate.

Why You’ll Love This Recipe

• Simple ingredients: Uses just four pantry-friendly items.
• Effortless cooking: The slow cooker does all the work.
• Crowd favorite: Perfect for parties, game days, and gatherings.
• Customizable: Easily adjust the flavors to suit your preference.